Copper Fusion Cookware

IMPORTANT WARNINGS:

• DO NOT ALLOW TO BOIL DRY – do not reuse cookware that has been boiled dry or has a damaged surface
• DO NOT LEAVE HEATING COOKWARE UNATTENDED – forgotten cookware can boil over or boil dry
• DO NOT PRE-HEAT COOKWARE DRY – sustained high heat can damage enamel surface and burner
• To prevent shocking and possibly damaging enamel, do not immerse hot cookware in water
• Do not place frozen items in dry, pre-heated cookware - frozen food may cause irreparable thermal-shock damage to the enamel
• Never use knives or electric beaters in cookware
• Do not directly expose glass lids to a hot burner or flame, and avoid extreme temperature changes
• Do not use the glass lid if you notice a crack in it
• Use an oven mitt to remove cookware from the oven
• Open lids carefully to prevent steam from coming in contact with your face or hands, and wear an oven mitt to protect hand

HELPFUL TIPS

• Always put liquid in cookware before pre-heating
• Broiler safe without lid
• To prevent sticking, add a small amount of spray oil, margarine, or butter to a cold pan. Heat on low to medium temperature for 1-2 minutes before adding food. Reduce heat if fats/oils smoke.

CLEANING INSTRUCTIONS

• Clean before first use
• Dishwasher Safe
• Use the Enamel/Ceramic Cleaner to remove mineral deposits and restore slick surface
• Do not use steel wool scouring pads, oven cleaners or strong abrasive cleaners
• It is not necessary or recommended to soak cookware for an extended time

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